A right understanding of terminology is essential for every hospitality professional. Browse our quick glossary of some must-know hospitality terms to keep your knowledge sharp.
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COVID has expedited the need for new temporary-labor models and next-gen temporary-labor sourcing. Read how Jitjatjo is reshaping client staffing under a new on-demand cost-model.
A year ago, trend predictions for 2020 looked bright and bullish, focusing on the kinds of topics that come when humanity’s basic hierarchy of needs are met: sustainability, elevated wellness, organic and better for you products all pointed to bottom-line increases.
Jitjatjo partnered with AthenaWise to provide useful tips on career growth and transition for hospitality professionals. Read our conversation with Nancy Medoff, founder of AthenaWise, to know more.
Learn how the White House is cleaned on Inauguration Day during COVID-19
With hygiene and sanitation continuing to be one of the most essential parts of businesses reopening and restoring consumer confidence, on-demand hospitality staffing platform Jitjatjo introduces its newest program: CleanDisinfect.
Due to the COVID-19 pandemic, the accommodation and foodservice sector had lost more than 10 million jobs since January, according to the U.S. Bureau of Labor Statistics. With recovery moving at a snail’s pace all over the country, there is no timetable for those jobs to return, if ever. #hirehospitality aims to solve that problem.
The hospitality industry is in a fragile state. Jitjatjo, a staffing company, is hoping to fill in the gap.
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